Culinary Compositions

Saturday,
November 11, 2023

Hacienda La Esperanza, Manatí

Join us at our annual philanthropic event to support the conservation of the islands of Puerto Rico.

This year we invite you to join us on a gastronomic journey through a symphony of flavors, aromas, and textures. Our philanthropic event, Overtures: Culinary Compositions is designed for the tasting of unique dishes from 6 local chefs with an exquisite offer of natural wines. The chefs will bring their kitchens to Hacienda La Esperanza Nature Reserve for you to have the opportunity to see them conduct their culinary orchestra up close. Visit all their kiosks to witness their process and interact with them to learn about the in-and-outs of  their creations.

Reservation deadline: November 4, 2023

CLoser to the chefs

Chef Gabriel Hernández

Verde Mesa

Chef Francis Guzmán

Vianda

Chef Natalia Vallejo

Cocina al Fondo

Chef María Grubb

Underground Dining Club

Chef Lucía Merino

Lucía Patisserie

Chef Martín Louzau

Cocina Abierta

Chef Lucía Merino

Lucía Patisserie

Chef Martín Louzau

Cocina Abierta

The chefs will bring their kitchens to Hacienda La Esperanza Nature Reserve for you to have the opportunity to see them conduct their culinary orchestra up close. Visit all their kiosks to witness their process and interact with them to learn about the in-and-outs of their creations.

Let’s celebrate Puerto Rican cuisine in harmony with nature!

natural wines

We will have sommeliers Laura Madera-Nadal from Pio Pio Champagne Bar and Michelle Negrón from Cocina Abierta to guide you on the perfect pairing of the natural wines available in this immersive experience. There will also be a kiosk for you to enter the world of organic wines.

Additionally to the gastronomic tour, there will be workshops and historical tours to make your visit more flavorful. Join us to celebrate harmoniously with nature these culinary proposals that lead us to the conservation and healthy coexistence of the archipelago of Puerto Rico.

Laura Madera-Nadal

Pio Pio

Michelle Negrón

Cocina Abierta

Workshops

Natural Wines Workshop

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Culinary Compositions

Saturday, November 11, 2023

Hacienda La Esperanza, Manatí

Join us at our annual philanthropic event to support the conservation of the islands of Puerto Rico.

CLoser to the chefs

Chef Gabriel Hernández

Verde Mesa

Chef Francis Guzmán

Vianda

Chef Natalia Vallejo

Cocina al Fondo

Chef María Grubb

Underground Dining Club

Chef Lucía Merino

Lucía Patisserie

Chef Martín Louzau

Cocina Abierta

Chef Lucía Merino

Lucía Patisserie

Chef Martín Louzau

Cocina Abierta

Let’s celebrate Puerto Rican cuisine in harmony with nature!

Let’s celebrate Puerto Rican cuisine in harmony with nature!

natural wines

Laura Madera-Nadal

Pio Pio

Michelle Negrón

Cocina Abierta

Workshops

Market

Itinerario

3:00PM - 8:00pm

3:00pm

Registration & Tours

4:00pm

Workshops

5:00pm

Cocktail

6:00pm

Presentation & Dinner

8:00pm

Closing

Thanks to all that have made this event possible.

Solidarity Committee

Corporate Sponsors

QUESTIONS? CONTACT US.

Saturday,
November 11, 2023

Thanks to all that have made this
event possible.

QUESTIONS?
CONTACT US.